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Ingredients: for batter: 1 cup besan/gram flour ¼ cup maida / plain flour ¾ tsp baking powder ¼ tsp turmeric ½ tsp salt 1¼ cup water 2 tbsp onion (finely chopped) 1 chilli (finely chopped) 2 tbsp coriander (finely chopped) ¼ tsp Kashmiri red chilli powder ¼ tsp pepper powder for roasting: butter coriander 5 […]
India’s capital was choked in a shroud of thick, toxic smog on Thursday as millions gathered with family and friends to celebrate the Hindu festival of Diwali. New Delhi is ranked as one of the most polluted cities globally, with a hazardous melange of factory emissions, car exhaust and smoke from agricultural fires settling in […]
Ingredients For Pressure Cooking Potatoes 250 grams potatoes or 4 medium potatoes 2 cups water For Ginger-Garlic-Green Chilli Paste 1 to 2 green chilies 1 teaspoon chopped ginger or 1 inch ginger 1.5 teaspoon chopped garlic or 4 medium garlic cloves to 2 tablespoons water for grinding For Potato Filling 2 tablespoon chopped coriander leaves (cilantro leaves) salt as required ¼ teaspoon lemon juice ¼ to ½ teaspoon sugar – optional For Tempering Potato Filling 1 tablespoon oil ½ teaspoon mustard seeds […]
Ingredients: Fresh Yogurt/Curd – 2 Cups Chopped Mango – 2 Cups Sugar – 2 tbsp [or to taste] Rose Water or Kewra Water – 1 tsp [optional] Fresh Crushed Cardamom – 1/2 tsp Chopped Pistachio – 2 tsp (for garnishing) Saffron/Kesar – A Pinch (plus garnishing) Method: Peel mangoes and chop them. In a blender or mixer add mango pieces, sugar and puree. 3. Now add yoghurt, cardamom powder, […]
Ingredients For vanilla sugar: 3tbsp sugar 1tsp vanilla extract For burfi: 4 cup milk powder (unsweetened) 1 cup ghee 1¼ cup sugar ½ cup water ¼ cup butter (melted) pistachios & almonds(chopped) Instructions Firstly, in a mixer jar take 3 tbsp sugar and 1 tsp vanilla extract. Grind to a fine powder to make vanilla sugar. if […]
Pule donkey cheese is the most expensive cheese in the world. Produced by only one farm in the world, pule will cost you about $600 for a single pound. Making it requires more time and effort than most other cheeses. You need over 6 1/2 gallons of donkey’s milk just to make 1 kilogram of […]
October 28, International Animation Day (IAD) was an international observance proclaimed in 2002 by the ASIFA as the main global event to celebrate the art of animation. This day commemorates the first public performance of Charles-Émile Reynaud’s Théâtre Optique at the Grevin Museum in Paris, 1892. In 1895, the Cinematograph of the Lumière brothers outshone […]
If you’ve been having issues with keeping bobby pins in place, it’s probably because you’ve been using them wrong for a while. The pin’s design means one side is flat, while the other is wavy. The waves are meant to grab onto the hair and keep the pin in place, so they should be inserted […]
Ingredients 500 grams carrot ½ cup sugar ¼ cup cornflour 1 cup water 2 tbsp ghee Instructions Firstly, in a pressure cooker place a steamer and take 500 grams chopped carrot and pressure cook for 2 whistles or until carrots is cooked well. Cool completely and transfer to the mixi and blend to smooth paste. […]