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Crispy on the outside and tender on the inside, these cheesy chicken nuggets are sure to be a hit with kids and adults alike. Perfect for a quick and easy weeknight dinner or a fun party snack. Ingredients for 4 servings 1 lb ground chicken(455 g) salt, to taste pepper, to taste ½ lb mozzarella cheese(225 g), cubed 1 cup panko breadcrumbs(50 g) […]

The filling for this delicious, easy cheesecake recipe has just four simple ingredients, and the cake bakes in a mere 30 minutes. Ingredients 1 1/2 cups (150g) graham cracker crumbs (about 10 whole graham crackers, crushed) 1/4 cup (28g) confectioners’ sugar 6 tablespoons (85g) butter, melted. 1/8 teaspoon salt Filling two 8-ounce packages (452g) of […]

This Recipe will be gone in a matter of minutes. INGREDIENTS 1 pound sharp Cheddar cheese (shredded) 1 pound ground sausage 2 cups flour or besan 1 tablespoon coriander 1/4 cup milk (add if needed) DIRECTIONS Preheat oven to 350 degrees Fahrenheit. In a large bowl, combine the ground sausage, flour, and shredded cheese. Shape the mixture into 24 golf ball-sized balls. Place […]

This Garlic breadstick is a tasty cheesy bread snack made popular by pizza joints. This Cheese Breadsticks recipe is made with whole wheat flour, instant yeast, butter and a mix of three cheeses – cheddar, mozzarella, and vegetarian parmesan cheese Ingredients For Breadsticks Dough ¼ teaspoon instant yeast ½ teaspoon sugar 1 cup whole wheat flour (or atta) ⅓ cup water + […]

Cheese dosa is an easy dosa variety made with leftover dosa batter, cheese, onions and herbs. Ingredients ▢ 25 to 1.5cups idli or dosa batter ▢ 1 large onion, finely chopped ▢ 1 large tomato, finely chopped ▢ ¼ teaspoon black pepper, crushed or ⅓ to ½ teaspoon black pepper powder, optional ▢ ½ cup grated cheese or 50 to 60 grams of grated […]

Chole paneer is a spicy and delicious Punjabi curry made with Indian cottage cheese a.k.a. paneer, white chickpeas, aromatics, tomatoes, herbs and spices. Make this filling and healthy curry and serve with phulka, paratha, rice, jeera rice or tandoori roti for a satisfying meal. Ingredients For Cooking Chickpeas 1 cup dried white chickpeas – 200 grams enough […]

This Paneer Toast is an easy yet delicious open-toast Paneer Cheese Sandwich that is made with a savoury, spiced paneer filling and topped with mozzarella cheese. You can make this scrumptious snack on your skillet, frying pan or tawa and even in a regular oven. Ingredients For Paneer Filling 2 teaspoons Butter or oil 1 teaspoon Ginger Garlic Paste ⅓ cup finely chopped […]

Cheese Corn Balls are delicious, crispy snacks that can be baked or fried and are perfect to serve with zesty sauces and sides. I share my no-fail recipe with both frying and baking methods. Ingredients 150 grams potato or 1 large potato 1 medium to large corn cob or ¾ to 1 cup of corn kernels 50 grams of processed cheese or ½ […]

A classic Garlic Bread is made using a baguette that is then brushed with a garlic butter spread often flavoured with salt and fresh herbs. This Korean Cream Cheese Garlic Bread on the other hand is a classic twist to the regular garlic bread which incorporates an additional sweetened cream cheese filling and is made […]

Is it really a roast dinner if there’s no super cheesy, crispy-topped cauliflower cheese on the table? Tip: Roasting the cauliflower first will help reduce the moisture in it, so there’s less chance of it leaking water into the sauce as it bakes. It also concentrates the flavour and adds a charred note that will […]