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This is an interesting and unique combo recipe prepared with aloo Tikki’s topped with pizza sauce and vegetable toppings. it can be an interesting tea time snack, INGREDIENTS For potato Tikki: 2potato (boiled & mashed) ¼cup cornflour ½tsp chilli flakes ¼tsp pepper powder ½tsp mixed herbs ½tsp salt oil(for frying) for pizza: pizza sauce onion capsicum tomato sweet corn […]

  INGREDIENTS Lemon Ginger fat-burning drink: 1litre water 2lemon / lime 1inch ginger (grated) ½tsp pepper 1tsp honey 1tsp lemon Cumin Cinnamon fat-burning drink: 1litre water 3tsp cumin 3inch cinnamon 1tsp honey 1tsp lemon Chia Lemon fat-burning drink: 2tsp chia seeds 2cup water 1tsp honey 1tsp lemon INSTRUCTIONS  How to make lemon ginger fat-burning drink: […]

Carrot Badam Kheer is a delicious milk pudding that can be had either warm or cold. The addition of milk, carrots and dates makes this kheer very nutritious and wholesome too. Ingredients 3 Carrots (Gajjar), peeled and diced 1/2 cup Badam (Almond) 5 Dates, pitted 500 ml Milk Saffron strands, (optional) Instructions To begin making the Carrot […]

This is easy-to-make and delicious raita prepared using sweet potatoes. Sweet potatoes or shakarkand are good sources of dietary fibre, vitamin A and potassium. INGREDIENTS (1 CUP = 240 ML) 2medium sized sweet potatoes boiled, peeled and chopped ½cup curd/dahi ½teaspoon sugar salt to taste small bunch of coriander leaves chopped For the tempering 1teaspoon oil ¼teaspoon mustard seeds/rai ¼teaspoon cumin seeds/jeera a […]

Oatmeal peanut butter energy balls are an easy and healthy snack with only 4 ingredients. These energy balls are great for road trips and stay good for a week. Ingredients 2 cups oats 0.50 cup Peanut Butter 0.50 cup Honey 0.25 tsp Vanilla Extract Instructions Dry roast the oats until a nice nutty aroma comes out and blend it to a powder. Add […]

Peanut burfi is an easy and healthy kid’s friendly snack with peanuts and jaggery. You can make this snack in bulk and store it for up to 15 days. Ingredients 2 cup Peanuts 50 cup Jaggery 25 cup Water 1 tsp Oil Instructions Roast the peanuts over a medium flame until crispy and powder them coarsely using a blender. Grease a wide plate […]

Simple banana wafers that are topped with black pepper powder and sendha namak. Since we have prepared these wafers for vrat or fasting, we have sprinkled only sendha namak and black pepper powder over the chips. Still, you may also sprinkle other spices like red chilli powder, chaat masala or any of your favourite herbs. […]

Farsi means crisp in Gujarati. Generally, Farsi puri is made using maida/all-purpose flour. But, we have used maida and whole wheat flour in equal proportions. INGREDIENTS (1 CUP = 240 ML) ½ cup plain flour/maida ½ cup whole wheat flour/gehun ka atta ½ teaspoon carom seeds/ajwain ½ teaspoon jeera/cumin seeds ¼ teaspoon coarsely crushed black pepper powder salt to taste 2 tablespoon ghee melted water as required for kneading […]

This is a very simple and healthy sweet or you may also call it a snack to enjoy during festivals. This badam (almond) puri is baked and plus you can also have it during fasting. Ingredients 1 cup powdered almonds 1 tablespoon milk, warm 1 tablespoon sugar ¼ teaspoon cardamom (elaichi) powder Instructions Soak more […]

Kaddu ka halwa or pumpkin halwa recipe for fasting. Since Pumpkin contains fibre, eating it during fasting times helps a lot. Ingredients 5 to 3 cups chopped pumpkin (kaddu or petha) ½ cup sugar or as required – also depends upon the sweetness in the pumpkin 3 to 4 green cardamoms crushed to a powder […]