Current track





Page: 4

A healthy Diabetic friendly recipe, Bharwa Karela Masala Recipe is karela stuffed with an aloo-paneer mixture dunked in a creamy-tomato-onion gravy. Serve it along with phulkas and jeera rice for a simple lunch. Ingredients 3 Karela (Bitter Gourd/ Pavakkai) For the Bharwa Karela Stuffing 1/2 cup Paneer (Homemade Cottage Cheese), grated 2 Potatoes (Aloo), boiled and mashed Salt, […]

Traditionally idli recipes were prepared with rice and urad dal in combination with raw rice as the main ingredient, however, it was invented by the popular restaurant chain, Mavalli Tiffin Rooms (MTR) of Bangalore. According to them, during World War II, when rice, which is the staple item used in idli, was in short supply, they experimented with making idli using semolina and created rava idli. […]

Fusion cuisine is one that combines elements of different culinary traditions. Cuisines of this type are not categorized according to any one particular cuisine style and have played a part in a number of innovations. Ingredients for Pizza Roll-Ups Recipe Fresh yeast 20 grams Sugar 1 teaspoon Salt 2 teaspoons Refined flour (maida) 1 1/2 cups for […]

INGREDIENTS: 2 1/2 to 3 cups shredded rotisserie chicken 3/4 cup finely diced onion 3/4 cup finely diced bell peppers 3 large cloves minced garlic 1 – 4oz can green chilies with juice 3 Tbsp. salsa 1 Tbsp. taco seasoning 1 tsp. oregano 1 tsp. cumin 1 tsp. chili powder 1/4 tsp. white pepper 1/4 […]

Spinach and Sweet Potato Bombs Recipe is a wonderful recipe to be made from a mixture soft and light sweet potato with a healthy pairing of spinach leaves. The mixture is flavored with simple seasonings like oregano, thyme and crushed pepper. Ingredients 2 Sweet Potatoes, skin peeled and cut into chunks 1 cup Spinach, chopped 1 Onion, chopped 4 […]

Chicken Spaghetti in Tomato Basil Sauce Recipe is a wonderful recipe made with spaghetti pasta tossed in a tangy tomato sauce. This dish gets its earthy flavour from the fresh basil leaves and dried rosemary. This will be your perfect weekend meal or a Sunday brunch. Ingredients 150 grams  Spaghetti Pasta 100 grams of Chicken breasts, […]

Cheesy Chinese Bhel Recipe is a fusion recipe of Chinese flavours and Indian bhel. Crispy fried noodles are tossed with roasted mixed vegetables, cheesy pudina chutney and grated cheese to give you flavours that you will fall in love with. Ingredients 150 grams noodles For the Pudina Chutney 1 cup Mint Leaves (Pudina) 1 Green Chilli 2 […]

Corn Chilli Cheese Momos Recipe is a delicious recipe for all momo lovers. Make and serve Corn Chilli Cheese Momos as a treat to your kids or family and friends and watch them devour the plate. You can even pair cheese momos along with a bowl of hearty soup for a light dinner. For the dough 1 […]

Ingredients 1 cup – coarsely grated cheese 2 cups – masoor dal 10 cups – water 8 slices –  bread (1/4 thick) 3 cloves – garlic, chopped 2 tomatoes, peeled and chopped 2 large onions, minced fine 1 carrot, grinded 4 tbsp – oil 1 tbsp – chopped coriander leaves salt and pepper to taste […]

These easy oven-baked hot dogs make the best chilli dogs you’ll ever taste! Loaded with chilli, chopped onion, and melted cheddar, they’re crispy on the outside with soft and savoury dogs tucked into fluffy buns. Delicious for lunch, dinner, potlucks, and even on Game Day, these are perfect for almost any occasion! Ingredients 8 hot dogs […]